August 13, 2020 by Courtney Doyle, Chef/Owner, Clandestine Kitchen, LLC Visit the Hingham Farmers Market (or peek out at your own garden) and chances are you will hear that familiar August sound of joy: chants and cheers for vine-ripened, juicy tomatoes taking us through these hot late-summer nights when all you really want is something …
August 7, 2020 by Courtney Doyle, Chef/Owner, Clandestine Kitchen, LLC Photo by Sarah Hinchey (of Sarah Hinchey Photography). Clandestine Kitchen’s (or CK) Chef and Owner (and local Hingham resident) Courtney Doyle will be stepping out of the kitchen and out onto the town, sharing her passion for food, total-body wellness, and supporting our local community with editorial …
Photo courtesy of Alma Nove, by Mackenzie Finn. August 6, 2020 by Gabrielle Martin In addition to offering an assortment of antipasti, specialty pastas, fresh-from-the-boat seafood, and sampling small plates, Alma Nove has expanded their already-extensive menu to include carry-out cocktails! Their take-it-to-go drinks are made-to-order. Alma Nove’s five featured drinks (photographed above) are A …
Photo by Shelley Pauls, Unsplash August 7, 2020 by Carol Britton Meyer There’s good news for Hingham Farmers Market fans who enjoy choosing their own fresh fruit, vegetables, and other tasty offerings! Following unanimous support from the Planning Board and Zoning Board of Appeals this week, the market will resume its traditional walk-through format Aug. …
August 4, 2020 by Anchor Staff writer Clandestine Kitchen, LLC (CK), owned and operated by Hingham resident, Courtney Doyle, with headquarters located in Duxbury, MA, is proud to announce a very special Summer CK Pop Up to benefit the Magical Moon Foundation on Friday, August 14, 2020 in partnership with Ralph’s Hingham Wine Merchant. All …
July 27, 2020 by Gabrielle Martin Photography provided by the Webber Restaurant Group The Scarlet Oak Tavern is a town staple, known for its alluring ambiance, fresh farm-to-fork food from Chef Stephen Sherman, and creative cocktails (some staples include Quean Ann’s Punch and their Matcha Ginger Smash). The Scarlet’s cocktail menu is innovative in that …
July 22, 2020 by Carol Britton Meyer South Shore Sports Center is doing everything it can to “stay afloat” during COVID-19, with most of its usual activities on hold for the time being. Last night’s Selectmen approval of SSSC’s outdoor table service proposal is a step in the right direction. The menu for the sports …
June 26, 2020 by Carol Britton Meyer Snug owners Ed Brown and Ellen Nally Brown are excited that they will now be able to offer outdoor dining on the tunnel cap behind the Irish pub in downtown Hingham, possibly as soon as the Fourth of July weekend. The Selectmen granted approval last night for the …
Photo by Joshua Ross June 24, 2020 by Carol Britton Meyer Another two Hingham restaurants — Alma Nove and Wahlburgers — will offer expanded outside dining this summer. This comes as good news to the community, eager to enjoy a sit-down meal after months of takeout and curbside pickup. “Alan and Paul, we’re happy you …
Patio at Greenside Grill at South Shore Country Club June 8, 2020 by Hilary Jenison (courtesy photos) Dining out al fresco is now an option under phase two of the state’s reopening plan, and we have a list of the local patios that are open and ready for business! According to the new guidelines, all …
