April 28, 2021 by Carol Britton Meyer (courtesy photos) Tosca, similar to Caffe Tosca across the street, will now offer outside table service. The Selectmen granted approval last night for a COVID-friendly proposal to place five tables outside by the side entrance — on the sidewalk running along the driveway leading to the Station Street …
April 20, 2021 by Carol Britton Meyer (photos by Gabrielle Martin) A sure sign of spring is the planned opening of the Beach House snack shop at Hingham Harbor April 28, offering a tempting menu of delicious beach food and ice cream. The snack shop opened for the first time at the Bathing Beach last …
Photo courtesy of Cheever Tavern and Dave Daniels February 17, 2021, Submitted by Cheever Tavern Hingham resident David Daniels brings 30 years of culinary experience on both the East and West coast to Cheever Tavern that he recently joined as Executive Chef, according to Owner Mike Sheehan. Daniels will be responsible for all food preparation, …
Photo courtesy of Ralph Hersom November 19, 2020, Submitted by Ralph Hersom, owner of Ralph’s Hingham Wine Merchant This Thanksgiving is sure to be unlike any other that we have experienced in our lives due to the pandemic, but we will persevere. Below are some of our favorite wines to pair with the holiday bird …
Photo courtesy of Chris Sugrue November 19, 2020 by Courtney Doyle, Chef/Owner of Clandestine Kitchen, LLC (courtesy photos) Tosca, the iconic fine dining restaurant located in Downtown Hingham (and part of the locally-owned Eat Well, Inc. Restaurant Group), is bringing their signature menu items to your home this holiday season with the Tosca Marketplace family-style …
Brian Moy, owner of new Hingham restaurant Nomai (by Danh Nguyen) November 17, 2020 by Hilary Jenison (photo courtesy of Danh Nguyen) Exciting news for local food lovers – a new restaurant is coming to Derby Street Shops – Nomai, by owner Brian Moy, Executive Chef Mike Stark, and their team behind popular Boston restaurants, …
Swordfish. by Courtney Doyle Trident Galley & Raw Bar, located in the Hingham Shipyard, is among the many local restaurants that are flipping the script on restaurant dining this fall and winter. Trident, one of five restaurants owned by master restaurateur (and all-around awesome guy) Brian Houlihan, will be launching a chef-inspired, specially-curated menu designed …
Photos by: Courtney Doyle. October 26, 2020 by Courtney Doyle, Chef/Owner of Clandestine Kitchen, LLC Fresh seafood, a perfectly curated pantry, and a little inspiration? That is exactly what we found when we wandered into the new Salty Days Fish Co., located at 93 South Street in Hingham. The clean, welcoming store-front, incredibly fresh products, …
October 14, 2020 by Carol Britton Meyer (photo by Christen Poole) While the opening day for the family-friendly Locales Tacos y Tequila restaurant at the former Crow’s Landing site at 6 Crow Point Lane isn’t definite yet, owner Brian McLaughlin got the Selectmen’s nod of approval last night to expand its earlier-approved dining hours to …
Friday October 9, 2020 by Gabrielle Martin The Hingham Farmers Market is a staple of a Saturday on Station Street. And what’s not to love about high-quality, locally-produced products available on a weekly basis right here in our hometown? The Hingham Farmers Market is actually the third oldest farmers’ market in Massachusetts; it’s continued to …
